HOG! HOOG! HOOOOG! Sooooo Pig! Soo-ie, Soo-ie, Sooooo-ie! Piggy, Piggy, Piggy! Piggy! Piggy! Soo Pig, Soo-ie, Soo-ie, Soooo-ie!
This is, instead, a blog about a special restaurant my son, Mark, has been telling me about for years. He, his wife, Mary Kay and friends, Roc and Kim Marietta, have been driving the hour drive from their home in Mansfield, Ohio to Columbus to eat ribs at HOGGY'S.
|WALT ARRIVING AT HOGGY'S|
Finished in rough, sawn barn lumber
Julie ordered a half rack, I ordered a full rack. We both got baked beans. I had a relish dish with tomatoes, cucumbers and sweet onions in a vigarette sauce. These fresh veggies were to die for and we asked for, and received, the receipe.
|THE QUALITY WAS WONDERFUL, THE SERVING GENEROUS|
The Before Picture
|THE "AFTER" PICTURE!|
The one attribute a restaurant must have is service. I met the manager and judge her to be most concerned with our satisfaction. The waitress was knowledgible, sweet and could not have done more to make our visit more enjoyable! If you live within an hour's drive of Columbus, check out Hoggy's for a great dining experience.
|LAUREN EDWARDS, OUR WAITRESS, AND JULIE|
Julie was as bar-b-qued as the ribs!